Animal Bioscience

Animal Breeding and Genetics
Effects of Expander Processing and Enzyme Supplementation of Wheat-based Diets for Finishing Pigs: J. S. Park, I. H. Kim, J. D. Hancock, C. L. Wyatt, K. C. Behnke, G. A. Kennedy; Asian-Australas J Anim Sci. 2003;16(2):248-256. Published online January 1, 2003; DOI: https://doi.org/10.5713/ajas.2003.248
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Effects of Amylase and Cellulase Supplementation in Sorghum-based Diets for Finishing Pigs: J. S. Park, I. H. Kim, J. D. Hancock, R. H. Hines, C. Cobb, H. Cao, J. W. Hong, O. S. Kwon; Asian-Australas J Anim Sci. 2003;16(1):70-76. Published online January 1, 2003; DOI: https://doi.org/10.5713/ajas.2003.70
Crossref 6; PDF

Review Paper
Effects of Processing and Genetics on the Nutritional Value of Sorghum in Chicks and Pigs - Review -: I. H. Kim, H. Cao, J. D. Hancock, J. S. Park, D. F. Li; Asian-Australas J Anim Sci. 2000;13(9):1337-1344. Published online September 1, 2000; DOI: https://doi.org/10.5713/ajas.2000.1337
Crossref 8; PDF

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